Gear Oil question
#1
#3
#4
Did mine in Sofla using Mobil 1 85/140 from Graingers. Happy with it.
#5
I personally go with Redline products from Amazon as noted by other posters. They do cost more but, that is my brand and I have full confidence in the product.
#6
I am still not sure whether i should use fully synth Gear oil or not. should i still use 85/140 or 75/90?
I guess I need 7 quarters for all 3. any suggestions where I can get Gallons for reasonable price? I am not in hurry but eventually change after I replace my Transmission fluid this weekend.
Thanks
Thanks
I guess I need 7 quarters for all 3. any suggestions where I can get Gallons for reasonable price? I am not in hurry but eventually change after I replace my Transmission fluid this weekend.
Thanks
Thanks
#8
I'm not sure why everyone goes with 140 weight. When it's warm it's still extremely thick, even 90 weight probably only get around 60 when it's warm. There's a reason LR spec'd the oil they did. Same with engine oil. At the standard 210+ factory running Temps a 40 weight is prob ok but when you fix the coolant system inneficiencies and drop your running Temps a 40 weight does not change viscosity enough to flow well.
#9
I'm not sure why everyone goes with 140 weight. When it's warm it's still extremely thick, even 90 weight probably only get around 60 when it's warm. There's a reason LR spec'd the oil they did. Same with engine oil. At the standard 210+ factory running Temps a 40 weight is prob ok but when you fix the coolant system inneficiencies and drop your running Temps a 40 weight does not change viscosity enough to flow well.
#10
I'm not sure why everyone goes with 140 weight. When it's warm it's still extremely thick, even 90 weight probably only get around 60 when it's warm. There's a reason LR spec'd the oil they did. Same with engine oil. At the standard 210+ factory running Temps a 40 weight is prob ok but when you fix the coolant system inneficiencies and drop your running Temps a 40 weight does not change viscosity enough to flow well.